Roasted Garlic Butter
When you are really craving some good comfort food, this is great on a freshly cooked ear of sweet corn or even on your favorite GF toasted bread.
Ingredients
- Whipped Butter (1 tub)
- salt
- pepper
- one head of garlic
- olive oil
Directions
- Step 1
preheat oven to 400 degrees F
- Step 2
Cut off bottom 1/4 of the garlic.
- Step 3
Place garlic in the center of a small sheet of aluminum foil, enough to wrap around garlic head.
- Step 4
Pour olive oil over garlic, wrap with foil and roast in oven for 60 minutes.
- Step 5
Garlic should be soft when you remove it from the oven.
- Step 6
Peel back foil and let cool until you can handle it.
- Step 7
Pull garlic head apart and squeeze the garlic out of the cloves into a small bowl.
- Step 8
Allow to cool till warm to the touch.
- Step 9
Mash roasted garlic paste with a fork, mix with butter, salt and pepper and mix until combined.
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Summary
- Prep. Time: 10 min.
- Cook. Time: 60 minutes
- Makes 4 servings
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